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Shri Shakti College of Hotel Management Hyderabad Faculty

Hyderabad, Telangana
Private College

Faculty Details


Mr. B.C.S. Reddy

Head of the Department, Department of Food Production

Mr. Raju Annadurai

Senior Lecturer & In-charge, Department of Food Production

Mr. Srinivas Mallela

Lecturer, Department of Food Production

Mr. Mohammad Rafi

Lecturer, Department of Food Production

Mr. Alugoju Srikanth

Lecturer, Department of Food Production

Mr. Vara Prasad PVS

Senior Lecturer & In-charge, Department of F&B Service

Mr. Rajaram Mahato

Lecturer, Department of F&B Service

Mr. Arshad Ahmed Khan

Senior Lecturer & In-charge, Department of House Keeping

Ms. Vemula Mamatha

Assistant Lecturer, Department of House Keeping

Ms. Sai Priya B

Senior Lecturer & In-charge, Department of Front Office

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Osmania University Admission Open For ODL Courses Phase 2
Osmania University has initiated the application process for its Open and Distance Learning Courses, comprising MCA, PhD, BSc, and B.Ed programs with diverse specializations, with a deadline for submission on March 31, 2025. Osmania University ODL Courses Admission Notice
Osmania University Admission Open For PhD 2025
Osmania University is accepting PhD applications across various disciplines for the 2025 academic year. Applications with regular fees will be accepted until February 23, 2025, while late submissions can be made until March 5, 2025, with an additional fee of INR 2,000. Osmania Univers
Osmania University PhD Admission Open
Osmania University is inviting applications for PhD Admission in multiple specializations. Candidates must submit the application form at the Osmania University before December 12, 2024 by 5:00 PM. The application fee of INR 1500 needs to be paid through demand draft. Candidates can download the

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