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Culinary Academy of India Hyderabad Faculty

Hyderabad, Telangana
Private CollegeAICTE Approved

Faculty Details


Prof. N.Srikanth

Lecturer, Department of Pastry & Bakery

Prof. T. Margaret Mrinalini

Assistant Professor, Department of Hygiene and Sanitation

Prof. Raj Kumari Mathur

Assistant Professor

Prof. P.N. Rao

Lecturer

Prof. Matheen Asrar

Assistant Professor, Department of Nutrition and Food science

Prof. Syed Abdul Attique

Assistant Professor

Prof. Gautam Sarkar

Assistant Professor

Prof. Snehalatha

Lecturer

Prof. Meenakshi Sanjay

Lecturer

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Osmania University Admission Open For ODL Courses Phase 2
Osmania University has initiated the application process for its Open and Distance Learning Courses, comprising MCA, PhD, BSc, and B.Ed programs with diverse specializations, with a deadline for submission on March 31, 2025. Osmania University ODL Courses Admission Notice
Osmania University Admission Open For PhD 2025
Osmania University is accepting PhD applications across various disciplines for the 2025 academic year. Applications with regular fees will be accepted until February 23, 2025, while late submissions can be made until March 5, 2025, with an additional fee of INR 2,000. Osmania Univers
Osmania University PhD Admission Open
Osmania University is inviting applications for PhD Admission in multiple specializations. Candidates must submit the application form at the Osmania University before December 12, 2024 by 5:00 PM. The application fee of INR 1500 needs to be paid through demand draft. Candidates can download the

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